Wednesday, January 20, 2010

Boulevard Brewing Company's Unfiltered Wheat

Found this stray at the back of the cellar, in an aluminum bottle, of all things. I bought it out of state as a single just because I'd never had it, and I guess I may as well start out this pizza with a wheat.

Pours clear yellow, with a zippy white head that stays at a sheet with good carbonation. The label says it's unfiltered and that it has a distinctive cloudy appearance. Wait a minute, it pours out in chunks in the dregs. Not cloudy.

It has a mellow wheat smell. Not like a wit, although hints of the yeast peek through.

Nice enough taste. Mellow for a wheat, mildly zippy. Not bad, but not great, either.

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