This post will be proof positive to the one person who ever reads it that I can be objective. Just because I don't like something, doesn't mean it isn't done right.
This one pours a hazy yellow with a fizzy white head that fades fairly quickly. Throws off a ton of floral hops and that weird, chemical smelling yeast that I don't like. But, of course, it's supposed to be like that.
Ooof. Smells the same. Do.Not.Like.
Yeah, tastes to me like a weak form of cleaning solution. It's zippy and light, with a huge amount of the Belgian-type yeast that I just cannot stand.
But for the style, it's very good. It has all of the characteristics that a Belgian wit should have, and is fairly strong for one as well. So if you like for even the lighter beers to have a little more kick than usual, and like Belgians, you'll like this one.
I just don't, though.
Showing posts with label Witbier. Show all posts
Showing posts with label Witbier. Show all posts
Sunday, October 3, 2010
Thursday, February 26, 2009
Lakefront Brewery's White Beer
I know I'm not going to like this beer. But it was free, and I'm a glutton for punishment.
Pours perfect for the style. Big fluffy white head with tiny cells and a hazy yellow color with moderate carbonation. Kind of an odd neon-like appearance. Slightly glowing.
Yeah, smells like a Belgian. It has the standard phenolic yeasty smell that many people call bananas and cloves, just because they think that's what they're supposed to say. It smells exactly like a Belgian wit should, but nothing like a banana and not even close to cloves.
Huh. You know what? It's OK. Still has a lot of the phenols I'm not fond of, but it's balanced by a twang that makes it work. Not bitterness from hops, really, but a citrus type of zip that evens out the odd dullness of the yeast.
I'd have it again. I'm not a huge fan of oranges even in Belgians, but I bet it would make this one even better.
Pours perfect for the style. Big fluffy white head with tiny cells and a hazy yellow color with moderate carbonation. Kind of an odd neon-like appearance. Slightly glowing.
Yeah, smells like a Belgian. It has the standard phenolic yeasty smell that many people call bananas and cloves, just because they think that's what they're supposed to say. It smells exactly like a Belgian wit should, but nothing like a banana and not even close to cloves.
Huh. You know what? It's OK. Still has a lot of the phenols I'm not fond of, but it's balanced by a twang that makes it work. Not bitterness from hops, really, but a citrus type of zip that evens out the odd dullness of the yeast.
I'd have it again. I'm not a huge fan of oranges even in Belgians, but I bet it would make this one even better.
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